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| This mix is the result of years barbecuing Texas' favorite cut of beef...Brisket of Beef! |
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| An outstanding rub that makes food taste great... especially pork ribs and chicken. |
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| This mixture was originally designed to spice skirt steak for Fajitas, however, it is now being used for many other purposes. |
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| A hearty and robust combination of spices and herbs that create a great flavor while enhancing the appearance of meats spit-cooked on a rotisserie. |
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